Conventional Gas Oven
Preheat is essential in conventional ovens. Using natural convection, the oven cavity will be hotter at the top and cooler at the bottom, which is ideal for traditional roasting. The meat can be placed in the middle of the oven, roast potatoes towards the top, and puddings towards the base.
The grilling temperature can be altered by selecting a high or low setting, this is ideal for a range of foods, from bacon to crumpets.
Easy Clean Enamel
A specially designed enamel interior that prevents food from fusing to the surface, allowing you to wipe away spills easily when cleaning.
Move the feet to align your appliance with the worktop, and keep the clean lines of your kitchen.
Removable Inner Door Glass
The oven doors are designed with a removable slide out glass panel, this gives you easy access to all parts of the door when cleaning, helping you make sure your Belling stays in mint condition.
- Conventional gas oven
- Flame safety device
- Push button ignition
- Gloss enamel pan supports